Tonic Wine Market Profit-Sources Analysis Report 2024-2033
Tonic wine is a type of wine that is fortified with a distilled spirit, typically gin. The spirit is added to the wine in order to increase its alcohol content and make it more shelf-stable. Tonic wine is often drunk as a medicinal remedy, and is said to have a number of health benefits. Some of these benefits include relieving cold and flu symptoms, boosting energy levels, and improving circulation. Tonic wine is also said to be good for the digestion and can help to relieve stomach pains.