What Is Boning Knife Used For?
A boning knife is a unique blade which is crafted to remove the bones of meat, fish, and other poultry with precision. Its thin and flexible blade makes it’s cuts exquisite. It is a must have knife in every kitchen. Its use is a different from other knives. This article will shed light on when to use it, and the features that make it different from others. If you are looking to improve and gain more knowledge of your knife techniques, keep reading.