Renu Dalal | Media Coverage & Press Features

When creativity meets culinary passion, the world takes notice — and Renu Dalal stands as a shining example of that. Featured in numerous newspapers, magazines, and online publications, Renu’s innovative vegetarian recipes and unique approach to fusion cuisine have garnered widespread media recognition. Carrying forward the culinary legacy of her mother, the legendary Tarla Dalal, Renu brings a refreshing modern twist to vegetarian cooking. Her books — Modern Vegetarian Recipes and Simple and Delicious Vegetarian Recipes — have been highly praised for their easy-to-follow methods and inventive pairings of global and Indian flavors. From food columns to glossy lifestyle features, the press has highlighted Renu Dalal’s creative flair, her mission to make vegetarian food appealing to all ages, and her ability to connect emotion with taste. Each feature is a testament to her talent, love for cooking, and commitment to keeping healthy vegetarian food exciting and accessible. Discover more about Renu Dalal’s media journey and explore her celebrated recipes that continue to inspire home chefs worldwide.