Bologna Market: Trends and Innovations in Processed Meat Products
The Bologna market encompasses the production, distribution, and sale of bologna, a type of sausage typically made from ground pork, beef, or a combination of meats, seasoned and cured. Available in varieties including traditional, all-beef, low-fat, and organic, bologna is a staple in deli meats due to its affordability, versatility, and long shelf life. It is popular worldwide and used in various dishes, from sandwiches to breakfast spreads.